Residents of huckleberry country and visitors alike go wild for huckleberries every summer when the tiny purple fruits make their appearance in their remote mountain patches and at regional farmers’ markets. Including such recipes as Huckleberry Sourdough Pancakes and Huckleberry Cream Cheese Tartlets, plus twists on classic recipes for pork tenderloin, duck, and chicken. Authors Alex and Stephanie Hester live in Montana's huckleberry country and share this this is a must-have cookbook for huckleberry lovers with more than 75 recipes and more than 50 color photos and illustrations. Includes 158 pages. Hard Cover. ISBN 9781493028368
